I think I realized the other day that I end up making things randomly and not stuff that I always look at and think, “Man I need to try making that.” and thus have decided to make a list. It seems like Summer of Lists for me.
It’s weird how I enjoy cooking and baking since most people prefer one over the other. I’d probably should make a separate list for both of them but I’m going to start off by just combining them. In no specific order…
- Challah bread
- Cinnamon Buns/Sticky Buns/Chelsea Buns
- Roast beef
- Meat Loaf
- Dutch Baby Oven Pancake
- Ice Cream
- Bagels
- English Muffins
- Pretzels
- Coffee Cake
- Shepard’s Pie
- Gnocchi
- Stuffed Grape Leaves
- Hummus
- Popovers
- Scones
- Croissants
- Thumbprint Cookies
- Sponge cake
- Jelly roll cake
- Bread Pudding
- Mousse
- Chocolate Lava Cake
- Crepes
- Fudge
- Quinona
- Satay
- Deviled Eggs
- Fresh pasta
- Rhubarb-something
- Steak
- Beef Stroganoff
- Butter
- Mayonnaise
- Dumplings
- Bruschetta
- Spanish Rice
- Gumbo
- Biscuits
- Meringue Kisses
- Clafouti
- Amaranth
- Angel food cake
- Pizza
- French Onion Soup
- Ratatouille
- Corn Dogs
- Pannenkoek
- Poached Pears
- French Macroons
That’s all I can think of right now but I’ll keep adding to it since I can’t remember all what I would like to make in one sitting. Let’s hear your suggestions!
please start with dumplings…and invite me!
[...] When I added in my first egg yolk, I thought I had burned my chocolate as it clumped together, even though the recipe said it would get thick. I just didn’t think it would get that thick. I was going to start a new batch but I just kept going. As I was folding in the egg whites, I was praying it wouldn’t leak out and make a nasty puddle of whites later on. I just checked the fridge and the mousse has successfully set! I can’t wait to dive in with some fresh strawberries. Yummm. One more thing to cross off from my List! [...]
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[...] night was another List featured dish where I made fresh pasta. The recipe that I found for the pasta called for [...]